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Research Association of the German Food Industry - FEI
Godesberger Allee 125 - 53175 BonnPhone +49 228 3079699-0 - Fax +49 228 3079699-9
fei@fei-bonn.de - https://www.fei-bonn.de/
Field of work
The Research Association of the German Food Industry (FEI) is a non-profit, registered association supporting research projects in all fields of food science, food technology and nutritional science.
The FEI connects economy and science: It coordinates yearly about 100 cooperative research projects, organises scientific conferences and publishes different media for experts.
Number of associations: 46, with about 36,000 enterprises (members), therefrom about 30,000 (craft) small and medium enterprises and about 6,000 (industry) big enterprises.In 20121, 970 enterprises, therefrom 618 SME, were involved in the network of the FEI.
Executive board
Dr. Volker Häusser
Year of foundation
1953
Full member since
1954
Last change: September 29, 2022